Best Fan Recipes
This Mary Berry jam and coconut tray bake is a classic British sponge cake baked in a single tin, then finished with a glossy layer of jam and a snowy sprinkle of coconut. It’s soft and buttery with a tender crumb, sweet-fruity on top, and gently chewy where the coconut catches the warm jam. Difficulty …
This comforting minted lamb casserole is a classic, slow-cooked British-style supper with meltingly tender lamb, soft vegetables, and a glossy, mint-scented gravy. The flavour is savoury and rich with a fresh lift from mint that makes the whole dish taste lighter than you would expect. It is an easy, beginner-friendly casserole with simple steps, just …
This comforting liver and bacon casserole is a proper British classic: tender pieces of liver, smoky bacon, and softly sweet onions in a rich, savoury gravy. Done well, the liver stays delicate and moist, never dry or grainy, with a sauce you will want to mop up with mash. It is a straightforward, homely recipe …
This Mary Berry lamb stew recipe is a cosy, slow-cooked classic with meltingly tender lamb, soft potatoes, and a rich, savoury gravy that tastes even better the next day. It is simple enough for a confident beginner, but it delivers that proper Sunday-supper depth of flavour you usually only get from long simmering. Expect a …